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pets4級(jí)考前寫作測(cè)試題
如果你考了pets3的話就相當(dāng)于大學(xué)英語(yǔ)的cet級(jí)別了，如果是pets4的話，就相當(dāng)于大學(xué)英語(yǔ)六級(jí)水平了。
【pets4級(jí)考前寫作測(cè)試題1】
Section III Writing
(40 minutes)
Directions:
6l. Read the following text(s) and write an essay to
1)summarize the main points of the text(s),
2) make clear your own viewpoints, and
3 )justify your stand.
In your essay, make full use oft he information provided in the text(s). If you use more than three consecutive words from the text(s) , use quotation marks( ).
You should write 160 -200 words on the ANSWER SHEET.
We have all heard the saying, "You are what you eat." Current research suggests that the majority of Americans have bad eating habits, and some of this is determined by our lifestyle, which demands that we eat quickly and inexpensively.
What are the commonest foods on the American menu? Hamburgers and French fries, sugarladen drinks; pies and whipped cream, malts and ice-cream. Apart from an occasional broiled hamburger, all the things on that list are bad for us. And there are certain prophets of doom who predict that all those fat laden fast foods provide us with only one thing--a faster road to the grave.
On the other hand, there are those who claim that the basic fast-food meal contains all the nourishment you need. After all, there are meat, milk, salad and bread. And if you have a cheeseburger instead of a hamburger, you are doing yourself an extra favor by adding additional protein. What these good news gossips are overlooking is the usually pulpy bun; the excess of sugar in the maltose or Coke; and overdose of salt that is sprinkled on the hamburger to make palatable.
So you decide to stay away from the hamburger joint, and buy your food from the supermarket. Are you any better off? Not if you buy frozen or canned food. The experts tell us that canned and frozen vegetables contain sugar, as well as all sorts of perspectives that are not doing anything to improve your health. According to these people, the only way to be sure your food is good for you is to buy it and cook it fresh. And then, of course, you have to eat it--and that creates another problem. The speed of today's world has encouraged many of us to eat far too fast. We do not chew our food enough, and we eat on the run or we jump and start running the minute we finish eating.
【pets4級(jí)考前寫作測(cè)試題2】
Section III Writing
(40 minutes)
Directions:
61.Read the following text(s) and write an essay to
1 )summarize the main points of the text(s) ,
2) make clear your own viewpoints, and
3 )justify your stand.
In your essay,make full use of the information provided in the text(s). If you use more than three consecutive wards from the text(s), use quotation marks(“”).
You should write 160 -200 words on the ANSWER SHEET.
No woman can be too rich or too thin. This saying often attributed to the late Duchess of Windsor embodies much of the odd spirit of our times. Being thin is deemed as such a virtue.
The problem with such a view is that some people actually attempt to live by it. I myself have fantasies of slipping into narrow designer clothes. Consequently, I have been on a diet for the better--or worse part of my life. Being rich wouldn' t be bad either, but that won' t happen unless an unknown relative dies suddenly in some distant land, leaving me millions of dollars.
Where did we go off the track? When did eating butter become a sin, and a little bit of extra flesh unappealing, if not repellent? All religions have certain days when people refrain from eating and excessive eating is one of Christianity's seven deadly sins. However, until quite recently, most people had a problem getting enough to eat. In some religious groups, wealth was a symbol of probable salvation and high morals, and fatness a sign of wealth and well-being.
Today the opposite is true. We have shifted to thinness as our new mark of virtue. The result is that being fat---or even only somewhat overweight--is bad because it implies a lack of moral strength.
Our obsession with thinness is also fueled by health concerns. It is true that in this country we have more overweight people than ever before, and that in many cases, being overweight correlates with an increased risk of heart and blood vessel disease. These diseases, however, may have as much to do with our way of life and our high-fat diets as with excess weight. And the associated risk of cancer in the digestive system may be more of a dietary problem--too much fat and a lack of fiber--than a weight problem.
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